Review

Chip ‘n’ Dale’s Harvest Feast at Garden Grill was the perfect surprise on our recent Walt Disney World Vacation! Our first visit post-pandemic had me a little concerned that it wouldn’t feel quite as magical. Our beloved Chef Mickey’s arrival night meal was still closed. {Spoiler Alert: It was SO magical!}

The Garden Grill is located in The Land Pavilion at EPCOT®. The magic of this restaurant is that it rotates in a circle, like a lazy-Susan. The rotation provides some great views into Living with the Land Presented by Chiquita® – one of our favorite rides in the EPCOT®. Famous characters like Mickey Mouse, Pluto, Chip and Dale appear. In order to keep socially distanced, character friends roam the upper deck circle of the restaurant, rather than visiting each table. Your pals will spend time above your table, and during our visit they circled around twice.

The delicious farm-style menu feels like it came right from the gardens in Living with the Land Presented by Chiquita®. Family style meals are all you care to eat. They begin with rolls, butter, and salad. Followed by tender braised beef, roasted turkey breast, roasted pork, stuffing, gravy, mashed potatoes, mac and cheese, perfectly cooked green beans, and cranberry sauce. To finish your meal a warm, seasonal short cake or cobbler with vanilla ice cream.

Like any Table Service location Advanced Dining Reservations (ADRs) are required. You’ll want to snag that ADR as soon as possible. {Currently, ADRs can be made 60 days prior to arrival.}

Family Favorites

My 10-year-old insisted on seconds of the sliced turkey. I enjoyed a bonus scoop of the best green beans I’ve ever had.

Oerther Rank

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